Chef Meredith Hayden joined Inside South Florida to share tips to help hosts enjoy their summer social events along with their guests.
“There's nothing worse than being cooped up in the kitchen and missing out on all the fun, which is why I have these three hosting tips that will make your life a breeze this summer,” says Hayden. “Tip number one, I like to make a big batch of a signature drink and set out a nice bucket of beers. That way I'm not playing bartender all night.”
For more information, visit @wishbonekitchen
This Inside South Florida segment is paid for by Corona Premier and TaskRabbit.
