Widely renowned plant-based eatery planta is now opening its doors in the newly renovated Cocowalk.
Planta queen coconut grove brings authentic Asian cuisine with a plant-based twist.
The menu is inspired by chef David lee’s travels throughout Asia and this location will be the first U.S outpost of its sister restaurant that’s based in Toronto.
“We’re super excited to be in the newly renovated Cocowalk. It’s family, friendly, casual dining. We’re happy to be here,” states David Lee, Co-Founder, Planta Queen.
The 7,000 square foot restaurant seats 160 guests and the design draws inspiration from elegant architectural gems found throughout Asia. From the design to the dishes, foodies will love planta queen as they’ll enjoy cravable Asian dishes in a Plant-based way.
“We have Dumplings, we have Noodles, we have Sushi, we have Fried Rice, we have Salads and to top that we have this beautiful soft-serve ice cream that you’re going to love,” said Lee.
Chef Lee made some of the restaurant's greatest hits such as the Pad Thai Slaw.
Planta Queen Coconut Grove is now open and is open nightly to see the full menu you can head on over here
