Savor SoFlo’s Owner and Producer, Tammy Gail, and Margaritaville Beach Resort’s Chef De Cuisine, Kedon Carter, joined Inside South Florida to share more details about the event.
“Margaritaville is going to have a huge area and activation with jambalaya,” says Carter. “We have numerous local chefs and restaurants that are participating. We have lots of national brands, beers, wines and premium spirits.”
For more information, visit SavorSoFlo.com
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